World Vegetarian Classics: Over 220 Essential International Recipes for the Modern Kitchen
by Celia Brooks
ISBN 13: 9781862056770
Format: Hardcover (304 pages) Publisher: Pavilion Published: 27 Oct 2005 Other Format: Paperback
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Low-Carb Vegetarian
ISBN 13: 9781862056763
Format: Paperback (140 pages) Publisher: Pavilion Books Published: 21 Oct 2004